Douce, Pear and Cognac liqueur
50 cl - 30°
Natural Poire William flavouring from the southern Alps, combined with Cognac makes Douce the most exquisite of pear liqueurs.
50 cl - 40°
This liqueur, characteristic of Haute Provence, is produced with wild thyme, a rustic and rebellious plant, harvested at the beginning of springtime, a time when our whole region is scented by this "simple"perfume. This characteristic digestif is testament to time-old tradition and regional soils, thanks ti its delightful garrigue perfume!
50 cl - 30°
Natural Poire William flavouring from the southern Alps, combined with Cognac makes Douce the most exquisite of pear liqueurs.
50 cl - 40°
Génépi, gathered when flowering in july among ragged rocks, lends this mountain liqueur its character and finesse.
50 cl - 47°
Elisir M.P Roux is an absolutely captivating liqueur; a unique mix of plants and spices from all around the world. Its taste reflects its botanical composition, offering the complexity of numerous soft spices and herbs. Contains almonds.
Vibrant and warm, it distils the essence of marjoram, lemon balm and mint with light notes of aniseed with exquisite finesse.
Une agréable découverte
Doux délicat agréablement parfumé mais sans excès.