The Cobbler
Ingredients:
50 ml of RinQuinQuin
20 ml of Grapefruit juice
20 ml of Lemon juice
3 teaspoon of castor sugar
some pieces of grapefruit
Preparation:
Shake all the ingredients with ice and serve in a glass.
Decorate with fresh mint.
Bar website : http://marielaveau.se/
Photo credit : @nordefors
You can also watch a video of the cocktail realized by Mattias Borg : http://www.dinvinguide.se/…/cocktail-av-mattias-borg-the-c…/
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Rinquinquin, peach wine
15° - 75 cl
RinQuinQuin is a white wine-based apéritif, with peaches, leaves of peach trees picked in autumn, sugar and alcohol. Contains sulfites.