Mae West at Hammam bar
Ingredients :
• 40 ml Mezcal Bruxo N°2
• 40 ml Noix de Saint Jean
• 10 ml Tentoura Loukatos
Preparation:
Mixing glass
Photo credit : Hammam bar
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Noix de la St Jean
75 cl - 15°
Hand crushed Dauphiné green walnuts, harvested at Saint-Jean, muscade and cinnamon lend this aperitif its spicy and fruity flavours.