Hazy sour
by Michiel Cabuy
Ingredients:
4cl absenthe fluo
4cl blended scotch
3 cl lemon juice
1 egg white*
If you like you can add some Extrême d’Absente
Method:
Shake and garnish/top with some drops angostura and a star anise
© recipe and pic: Michiel Cabuy - Gibbon_has_a_drink
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