Cocktail recipes - page 6

660 articles

Ingredients: 60 ml of Gin Beefeater 2430 ml of Aloe Vera beverage30 ml of Rinquinquin1 Kumquat Preparation: Mix all the ingredients in a mixing glass with a spoon, then pour with a double [...]

Que Vera Vera
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Ingredients: 50 g Plantation Rum Pineapple 3 raspberries 100 ml Rinquinquin Peach Aperitif 200 ml lemon 15 g sugar 50 ml grenadine 1 egg white Method: Shake all Ingredients and fine [...]

Queen and Country
Published : 09/30/2022 17:18:51 | Categories : Cocktails
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40 ml Manzanilla 15 ml Cynar15 ml RinQuinQuin10 ml vinaigre de coing sauvage2 traits de thé Milky OolongMethod:StiredLemon twist ans oxalif leaf for the garnishVintage glass © photo : @krolockss

Queen P**ch par Anaïs Malinalli Sanchez Balivet, bartender (Genève)
Published : 05/11/2020 15:51:49 | Categories : Cocktails
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Ingredients:3 cl RinQuinQuin3 cl Rye Whiskey2 cl red currant cordial2 cl fresh lemon juice1 dash Peychaurd's Bitters(3.3 cl whole milk - used to produce a cocktail, but is not present in a final [...]

Queen's Pish
Published : 04/28/2022 09:16:47 | Categories : Cocktails
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Ingrédients : 30 ml Calvados 20 ml RinQuinQuin 5 ml Suze 5 ml good quality honey 10 ml Supasawa (or 10 ml lemon juice) Top with good quality of dry cider Method: Delicately stir the fi [...]

Queen’s Gambit - Lorenzo Gavelli - Head Bartender au Disrepute Bar (Londres)
Published : 12/21/2020 15:22:39 | Categories : Cocktails
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Ingredients 1 oz Tequila ½ oz grenadine syrup 2 or 3 strawberries 2 or 3 Extreme Absente drops Preparation Put all the ingredients in a mixer with a half glass of crushed ice. Mix a f [...]

Quezalcoatl
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Ingredients: 35 ml Chairman's Spiced 15 ml Noix St Jean 15 ml RinQuinQuin Dash Bathtub Bitters (Cocoa) Preparation: Mix all the ingredients in a shaker with ice. Serve in a [...]

Quin Quin Manhattan
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Ingredients 40 ml RINQUINQUIN50 g frozen mandarin orange puree30 ml vodka10 ml passion fruit syrup Before lunch, long drinkDouble cocktail glass Preparation Mix the ingredients in the [...]

Quiproquo (Joseph Trotta)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients 1/3 RINQUINQUIN1 pipette of EXTREME ABSENTE2/3 Tonic Before lunch, long drinkTumbler Preparation Pour the ingredients into a tumbler full of ice cubes and stir. © photo : @dandylc

R Tonic Emeric Mouillot, Bar manager de L’Orangerie (Lyon)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 60 ml strawberry juice 10 ml lemon juice 10 ml Noix de Saint Jean 20 ml Vermouth de Forcalquier 40 ml lem [...]

Ramène ta fraise
Published : 05/11/2023 10:48:34 | Categories : Cocktails
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Ingredients 30 ml GRANDE ABSENTE80 ml raspberry juice10 ml lime juiceIndian Tonic Before lunch, long drinkTumbler Preparation Mix ingredients directly in the tumbler filled with ice cubes, [...]

Raspberry Day
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients: 50 ml Rye Whiskey (Templeton Rye, aged 4 years) 3 dashes Grande Absente 69 22.5 ml lemon juice 15 ml Simple syrup 20 ml Egg white 10 dashes Angostura bitters (House of [...]

Rattlesnake
Published : 10/21/2022 13:47:14 | Categories : Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 10 ml Lemon juice 40 ml Cherry nectar 30 ml Rinquinquin 40 ml Gin Citrum 1 cherry Technique : Shaker Glass : Ste [...]

Red
Published : 10/19/2023 11:09:05 | Categories : Cocktails

Easy

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Ingredients (for two people) 0.85 oz of Gin (Martin Miller's) 0.85 oz of lemon juice 0.4 oz of RinQuinQuin 0.4 oz of Ruby Red Pampelle 0.33 oz of rose water Top up to taste with [...]

Reema's Spritz by @julianvallis - London
Published : 08/18/2021 16:55:19 | Categories : Cocktails
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Ingredients: 40 ml Whisky30 ml Noix de la saint Jean1 spoon Maple syrup3 dash Peuchaud bitter © photo : DDP UK Emporia

Retour à Peggys Cove
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : A few drops of Absente 55 20 ml lemon juice 20 ml syrup 20 ml Vermouth of Forcalquier 20 ml Orange Colombo 20 ml Gin [...]

Réveil Mort
Published : 11/07/2022 11:03:05 | Categories : Cocktails
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Ingredients: 2/3 de Prosecco1 /3 de Rinquinquin1 drop of Mt Fuji peach bitters a little sparkiling waterComplete with Apérol for colorful bitterness notes Decoration :Peach and mint leaf© @ [...]

Ringuinguin Spritz @Vivian Cromwell, mixologue, San Francisco
Published : 01/10/2020 09:13:14 | Categories : Cocktails
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Ingredients: 60 ml of RinQuinQuin 60 ml raspberry & ripe sourced/amé (scented Japanese spring water) Fresh fruit: peach and grape pieces Frozen fruits as ice cubes: blackberries and [...]

Rinquin-Coupe @ Alex Danger, home bartender, Rotterdam
Published : 09/13/2019 08:48:57 | Categories : Aperitif , Cocktails
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Ingredients 40ml London Dry Gin 15ml Rinquinquin 15ml White Grapefruit Sherbet (recipe below) 15ml Fresh Lemon Juice Preparation Add all ingredients to cocktail shaker fill with ice an [...]

Rinquinquillah by Jake Coventry from Zelman Meats (London)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients : 75ml white wine 25ml Rinquinquin 15ml Earl grey tea syrup 5ml verjuice Method: In a wine glass over ice, with 4 mint leaves and ideally a peach wedge. Stir and enjoy © [...]

Rinquinquin Boulevards
Published : 07/19/2022 16:26:55 | Categories : Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 10 ml simple syrup 20 ml lemon juice 40 cl Rinquinquin Top with sparkling water Technique : shaker Glass : wine gla [...]

Rinquinquin Fizz
Published : 10/18/2023 15:49:18 | Categories : Cocktails

Easy

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Ingredients 40 ml Cordelier 15 ml Rose syrup 15 ml lime juice 10 ml lemon syrup Preparation Mix the ingredients in the shaker and serve in the chilled glass. © photo : Adobe [...]

Rock and Rose
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients 20 ml Rinquinquin 15 ml Vodka 15 ml Roots Mastiha Preparation Combine ingredients and stir Strain into a coupette Top with champagn © photo : Lulu White Bar

Roots & Fruit par Matthew Long, responsable Bar du Lulu White Bar (Paris)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients: 40 ml Vodka Ketel One with tarragon 25 ml beet juice 15 ml yellow lemon juice 10 ml Noix de St Jean 10 ml nut orgeat Preparation: In a shaker Photo credit : Steve Guven

Rose by Steve Guven, Head Bartender at Bonhomie (Paris)
Published : 07/12/2018 18:17:20 | Categories : Cocktails
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Ingredients: 1,5 oz Gin XII 1 oz Lustau Rosé Vermut 3/4 oz Campari 1/4 oz Merlet Crème de Fraises des bois Préparation : Au verre © photo : @arnaudtarabout

Rosé Negroni par Arnaud Tarabout
Published : 10/18/2021 16:09:16 | Categories : Cocktails
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Ingredients: 1.75 oz Gin XII 0.5 oz Aperol 1 cube Mixicles Rose 0.75 oz Fresh Lemon juice 0.5 oz Classic Gum Syrup Method: Muddle the Mixicles rose cube until crushed. Add ingredients [...]

Rosy Afternoon by Carolina Verbena
Published : 03/01/2022 16:43:24 | Categories : Cocktails
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Ingredients : 2,5 oz Fino Sherry2,0 oz Gin1,5 oz Orange Colombo2,25 oz Sugar5,0 oz Clarified Cranberry6 drops Orange Bitters3 drops Citric Acid Preparation : The cranberry crisp is made by de [...]

Ruby Cooler N°2 by Mike Robinson – Wild Tavern in London
Published : 03/23/2021 12:05:09 | Categories : Cocktails

Difficult

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Ingredients : 50ml El Dorado 5 year rum 25ml RinQuinQuin 20ml home made Peach puree 20ml Honey 20ml Lime juice Preparation : Shake and strain into coupette glass, garnish with fresh p [...]

Rum & Honey Route par Gethin Jones, general manager de The Pen and Pencil Bar (M
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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by BellaVita Grands Crus Ingredients : 45 ml Rinquinquin 22,5 ml Plantation Original Dark Rum 15 ml lavander syrup 120ml pink wine A splash fresh pink grapefruit juice 2 dashes [...]

Sangria RinQuinQuin
Published : 12/19/2022 11:45:04 | Categories : Cocktails
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By Jae Yeol Choi, Mixologist @ajtheneedy Ingredients: 30 ml Massenez Liqueur de Mangue 2 dashes Grande Absente 60 ml clarified green mango amazake Method: All parts are added into a [...]

Sanskritik Prasar
Published : 02/27/2024 10:55:43 | Categories : Cocktails

Difficult

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Ingredients:10 ml Absente rinsed glass shaker with 4-5 ice cubes.60 ml of Isla Grande 15 year old rhum 10 ml Demerara syrup Method:Stir for 1 minute. Strain into chilled Nick & Nora glass. [...]

Sazerac by Jan Rishoi, mixologue
Published : 05/13/2020 17:59:39 | Categories : Cocktails
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Ingredients • 40 ml ABSENTE• 1 piece of sugar• 3 dashes of Angostura• 60 ml Cognac• The zest of one lemon• Absente glass Preparation Place the sugar soaked in Angostura in an ABSENTE glass, [...]

Sazerac by Matthias Donnelly alias @mad_cocktails
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients 1.5 oz of Cognac ¼ oz of Absente 1 sugar cube A few dashes of Peychaud's Bitters Method Rinse a chilled old fashioned glass with Absente. In a mixing glass, combine the remaining [...]

Sazerac version @angelinahappyhour - Florida
Published : 08/16/2021 15:00:06 | Categories : Cocktails
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Ingredients : • 25 ml of Scotch Bonnet-Distilled Glenmorangie Whisky *• 15 ml of Vanilla Ice-Cream Distilled Glenmorangie Whisky **• 10 ml of Chartreuse yellow liqueur• 30 ml of RinQuinQuin• 1 [...]

Scotch Bonnet @ James Bowker, Beverage director at The Wilderness (Birmingham)
Published : 01/18/2019 08:46:13 | Categories : Cocktails
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Ingredients : 40 ml Rittenhouse 100 Proof - Kentucky Rye Whisky 20 ml Rinquinquin 20 ml Porto ruby 30 ml Green lemon juice 20 ml Honey syrup 2 dash Peychauds 1 dash orange [...]

Scottish Peach by Vivian Cromwell, Mixologist @thetipsymuse
Published : 09/05/2018 11:16:56 | Categories : Aperitif , Cocktails
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Ingredients 40 ml DOUCE120 ml organic apple juice1 dash of lime juice Before lunch, long drinkTumbler Preparation Mix ingredients in a tumbler half filled with ice cubes, stir. © photo [...]

Scoubidou by Joseph Trotta
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Fruity and refreshing Ingredients: 20 ml of Pastis Henri Bardouin20 ml Yellow lemon juice40 ml strawberry puree (Ponthier)4-5 Fresh mint leaves15 ml of Sugar syrup(Monin)Tonic (approx. 50 [...]

Sensation d’été by Marie Cabaret Barista
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Ingredients : • 5 cl of Vodka infused with violet flower• 1,5 cl of Rinquinquin• 1,5 cl of Luxardo Maraschino• 1,5 cl of lime juice• 2 cl of Cordial grenade and elderberry flower [...]

Sexy Back @ Emily P., barmaid in Shake'n Smash (Paris)
Published : 02/28/2019 08:59:18 | Categories : Cocktails
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Ingredients: 35 ml The Botanist Gin 15 ml Rinquinquin 10 ml Aperol 30 ml Lemon Juice 10 ml Simple syrup Homemade grapefruit foam: 1000 g red grapefruit juice 1000 g white sugar 6 [...]

Showstopper
Published : 03/08/2023 12:08:29 | Categories : Cocktails
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by Kévin Spegagne, Bar O’Fadoli, Hotel Lou Calen, Cotignac Ingredients : 45 ml Orange Colombo 15 ml homemade aquafaba with celeriac 15 ml homemade rosmary water syrup 40 ml Pomegranate ju [...]

Si ma femme goutait ça !
Published : 10/21/2024 13:19:34 | Categories : Cocktails

Medium

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Ingredients: ½ oz Absente 1 oz mezcal½ oz orange liqueur1 oz horchata syrup (orgeat de souchet)1 oz lemon juice2 dashes orange bitters Method: Shake with ice, strain and serve up in a coupe g [...]

Smocky Colada
Published : 04/07/2020 16:23:58 | Categories : Cocktails

Easy

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Ingredient : • 40 ml vodka• 20 ml Orange Colombo• 20 ml cranberry juice• 20 ml strawberry puree• 20 ml raspberry puree• The juice of half a lime• 20 ml of honey Method: Pour the ingredie [...]

Soupirs Chambre 8, by Jessica André, Bartender at Fantôme de l’Opéra @unfantomea
Published : 05/02/2019 08:58:51 | Categories : Aperitif , Cocktails
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Ingredients 40 ml GRANDE ABSENTE20 ml sugar syrup30 ml lime juice1 egg white10 ml grenadine syrup Before lunch, short drinkCocktail glass Preparation Mix the first 4 ingredients in the [...]

Sour Club (Papa Jules)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 10 ml homemade verbena syrup 30 ml lemon juice 50 ml Gin XII 5 ml Pastis Henri Bardouin Technique : Shaker Glass [...]

Sour Garden
Published : 04/28/2023 13:35:36 | Categories : Cocktails
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by Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 20ml Syrup 30ml fresh Lime juice 30ml Gin XII 30ml Farigoule 60ml Sparkling water Technique : Shaker Glass : Long d [...]

Sour Provençal
Published : 11/04/2022 09:03:08 | Categories : Cocktails
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by the Gravity Bar (Paris) Ingredients: 50ml GIN XII 15ml Rinquinquin 25 ml Lemon juice 0,25 ml Absente 10 ml Sugar (12 gr) Egg white Method : Dry shake / wet shake © photo : [...]

South Lady
Published : 01/05/2023 10:54:13 | Categories : Cocktails
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Ingredients: 45 ml Douce 30 ml orange triple sec 1.5 ml lemon juice Method: Rim a cocktail glass with sugar and set aside, then add all ingredients into a cocktail shaker [...]

Speed Sidecar
Published : 07/11/2022 12:04:58 | Categories : Cocktails
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Ingredients 45ml Tanqueray No. TEN20ml Rin Quin Quin Peach Vermouth2 grapefruits1 lime zestHopped chamomile bittersSugar SyrupHomemade chamomile perfume – aromatised Preparation Stir all i [...]

Speedbir by Kevin Griffin (Cocktail Bartender at Tigerlily in Edinburgh)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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By Jes Gutierrez-Switaj Ingredients: 45 ml Gin XII 15 ml Apple Brandy 30 ml Spiced Fig syrup 30 ml Lemon Juice 1 Egg white Rosemary Method: Combine Gin XII and a small piece of [...]

Spiced Fig Sour
Published : 06/13/2023 12:56:30 | Categories : Cocktails
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Ingredients 30 ml GRANDE ABSENTE20 ml spice syrupFresh mint leavesCarbonated water Before lunch, short drinkTumbler Preparation Using a pestle, mix the mint leaves, syrup and GRANDE [...]

Spicy Absente Mint
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients: 40 ml Gin XII2 cucumber sliceSome mint leaves10 ml lemon juiceTonic Preparation: Mix all the ingredients in a shaker, top with tonic. crédit photo : Adobe images

Spiri'Tonic @ Hélène Rogeon, Oenologist, Distilleries et Domaines de Provence
Published : 12/26/2019 10:05:35 | Categories : Aperitif , Cocktails
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Ingredients 20 ml ABSENTE150 ml poppy liqueur150 ml Cranberry juice10 ml lemon juice10 ml sugar syrup1 slice of watermelon cut into pieces Before lunch, short drinkCocktail [...]

Spring Fever Absente (Kevin Vial)
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients: 4 Cl Citrum Gin 2 Cl Gentiane de Lure 2 Cl Vermouth de Forcalquier 2 Cl Sweet 2 Cl egg white 3 Cl fresh squezeed lime juice Method: Shake/ dry shake Pure to chilled long [...]

Spring fizz by Marcin Szyma
Published : 06/08/2022 11:14:14 | Categories : Cocktails
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by Olya Ternavska Ingredients: 4 cl Gentiane De Lure 0,3 cl Henri Bardouin Pastis 4 cl homemade pear and herb syrup 2 cl lemon juice Method: ShakeTop up with Tonic Garnish with Thyme [...]

Spring Wind
Published : 04/27/2022 14:49:54 | Categories : Cocktails
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Ingredients: • 6 cl of Orange Colombo • 1 cl of coulis of passion fruit • 1 cl of syrup of elder • 2 slices(edges) of orange • to Complete with half champagne / half tonic Fever tree [...]

Spritz Orange Colombo @ Damien Gillet, Head barman of Chalet d'Adrien
Published : 11/02/2018 10:49:09 | Categories : Cocktails
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2/5 Vermouth de Forcalquier 3/5 artisanal Lemonade, Lemon syrup from bigallet1872 And a lot of ice cubes Pour all the ingredients into a glass, add the ice and enjoy. A real treat, the a [...]

Spritz provençal by Jeff Courtois,
Published : 09/13/2021 15:05:02 | Categories : Cocktails
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Ingredients: A part Gentiane de Lure A part Scotch Whisky Single Malt 1/3 of part red vermouth Preparation: In a old fashioned glass (whisky glass), on ice, served a part of Gentiane de [...]

Stéfanovitch
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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by CoupetteLondon Ingredients (180 ml batch) : 16 cl RinQuinQuin 11 cl Sauvignon blanc 3 cl Apricot EDV 3 cl Vodka 100 cl Apricot cordial 8 cl Apricot liqueur 15 cl Almond milk 170 [...]

Stepping stones
Published : 06/08/2022 08:52:00 | Categories : Aperitif , Cocktails
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Ingredients: 30ml Glenfiddich 14 30ml RinQuinQuin 15ml Cointreau 30ml Lemon 7ml 2:1 Simple Syrup Preparation: Shake all ingredients. Garnish dehydrated citrus. © photo: @ch [...]

Stikki Peaches by Gord Hannah, Head Bartender of The Drake (Toronto)
Published : 06/17/2020 12:24:53 | Categories : Aperitif , Cocktails
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Ingredients: 1,7 oz of Gin XII3,4 oz of tonic3 strawberries Label RougeSichuan pepperIce cubes Preparation: In a high round glass, pour the Gin XIIPlace a teaspoon of Sichuan peppercorns. Crush [...]

Strawberry and Pepper Gin Tonic by @Framboize Sud
Published : 03/23/2020 10:18:07 | Categories : Cocktails

Easy

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Ingredients : 1,5 oz of Gin 1,5 oz of CBD infusion (Dr. Caramelo CBD)0,5 oz of RinQuin0,5 oz of White Vermouth (Dame de Pique)0,5 oz of Yellow Lemon Juice 0,25 oz of Paragon ''White Penja [...]

Subliminal ! An ''improvisation'' by @mixologist_in_the_soul in Paris
Published : 03/23/2021 14:00:16 | Categories : Cocktails
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Ingredients: 30 ml Dolin Dry vermouth 15 ml Génépi 15 ml Vulson new make rye spirit (whisky) 5 ml Glenlivet Nadurra Scotch whisky Preparation: Drink to be bottled sealed with wax and s [...]

Summer Boire by Mark Scott manager of Little Red Door (Paris)
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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By Eric Maccario, bartender at the Buddha Bar, Monaco Recipe created for the mixology contest by Distilleries and Domaines de Provence - June 4th, 2024 Ingredients : 30 ml Rinquinquin 30 ml [...]

Summer Breeze
Published : 06/25/2024 12:50:31 | Categories : Cocktails

Easy

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Ingredients: 1.5 oz Pastis Henri Bardouin 1.5 oz crème de menthe 1 Bar spoon of Absente Method: Build over ice ant top up with club soda. © photo : @angelinashappyhour

Summer Cloud by Angelina McLean, mixologist
Published : 10/18/2021 16:29:54 | Categories : Cocktails
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Ingredients :25 ml Rinquinquin 35 ml Jindea Gin 15 ml Ginger Liqueur 3 Dashes of Celery Bitters Topped with Limonata Preparation : All ingredients shaken and served long over cubed ice. Garnish [...]

Summer Fling by Scott Mcleod - the Citizen Bar and Dining Rooms (Glasgow)
Published : 07/05/2018 18:05:39 | Categories : Aperitif , Cocktails
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by Mélissa, bartender Ingredients: 45 ml RinQuinQuin 60 ml Gin 1/2 ripe peach, sliced 15 ml lemon juice 2 dashes Noir bitters from Remedy Cocktail Company Garnish: peach [...]

Summer in Provenance
Published : 06/03/2024 13:06:08 | Categories : Cocktails

Easy

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Préparation : 45ml RINQUINQUIN A LA PECHE45ml CAMPARI60ml BULLDOG GIN 15ml raspberry sugar 15ml lemon sugar Préparation : Shake well all ingredients and pour into highball glass © Photo [...]

Summer Quin
Published : 07/05/2018 18:41:13 | Categories : Aperitif , Cocktails
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Ingredients: 2 oz vodka (Hera The Dog) 1 oz Rinquinquin 0.75 fresh lime 0.75 oz cucumber “oleo” 3 basil leaves plus more for garnish Soda topper (optional) Garnish of peach and basil [...]

Summer Slappy Peachy Cheer par Lenore Perry, home mixologist
Published : 10/18/2021 16:52:21 | Categories : Cocktails
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Ingredients: • 4 cl of RinQuinQuin • 1,5 cl of Vermouth del Profesor • 5 sheets of fresh basil • 1 half green lemon juice in district • 1cl of green lemon juice • 2 freshly cut strawb [...]

Summertime @ Damien Gillet, Head barman of Chalet d'Adrien
Published : 11/02/2018 11:01:00 | Categories : Cocktails
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Ingredients: 5 cl de Navy Strength Gin Kalevala1,5 cl Cointreau3 cl British Dandelion & hand-picked burdock with Star anise1,5 cl lime juice2 dashes Pastis Henri Bardouin4 dashes [...]

Sunday star @ Debby Van den Bosch, mixologue
Published : 01/17/2020 11:46:44 | Categories : Cocktails
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by Lenore Perry Ingredients: 30 ml RinQuinQuin 30 ml Kronan Swedish Punsch 30 ml Barbancourt Rum 15 ml Campari 45 ml Pineapple juice 20 ml lime (with a little lemon) 15 ml simple (to [...]

Sunset Summer
Published : 09/07/2022 10:23:12 | Categories : Cocktails
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Ingredient : • 30 ml of Vodka Melon• 20 ml of fresh lime juice• 10 ml of aloe vera juice• 15 ml of Vermouth de Forcalquier• 15 ml of Liqueur d’Amandine• 5 ml of basil syrup• 4 slices of cucumb [...]

Super Green @ Old Child, bartender in Cartel Bar (Aix-en-Provence)
Published : 04/03/2019 12:00:04 | Categories : Aperitif , Cocktails
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By Thomas, Bar Manager Le Verre à Mélange, Marseille Ingredients : 20 ml coconut syrup 30 ml lime juice 20 ml Absente 55 100 ml Ginger Beer Technique : Shaker Glass : T [...]

Surfing Fairy
Published : 06/26/2024 11:00:04 | Categories : Cocktails

Very easy

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SAIX EN PROVENCE.Place of creation : Le Bosquet Lyon 7eme*.Bartender : Mathieu Battini* Note: Also served at the Orangerie Lyon 1st Recipe :- 1 oz of Vermouth from Forcalquier- 1 oz of [...]

S__X in Provence by @Matthieu Battini
Published : 03/18/2020 09:54:30 | Categories : Cocktails
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Ingredients: 40 ml of Cachaça Amazonia 30 ml of Orange Colombo 10 ml Black chocolate syrup 10 ml of egg white Grated Tonka feve Preparation: Reverse Dry Shake Barman: Laurine Bardet [...]

Taureau @ Nicolas Maria, Le Mary Lili, La Rochelle
Published : 12/16/2019 11:04:51 | Categories : Aperitif , Cocktails
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Ingredients : 2,5ml Absinthe 2,5ml Gentiane de Lure30ml Cold Brew Coffee5ml Burnt Pineapple Syrup 75ml Fermented Pineapple45ml Perrier*Burnt Pineapple • Burn 300g of Pineapple• Infused in sim [...]

Terminus Absinthe Cooler
Published : 07/12/2018 17:54:35 | Categories : Aperitif , Cocktails
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Ingredients 30 ml ABSENTE5 ml citrus liqueur1 piece of sugar Before lunch, short drinkOld fashioned glass Preparation Pour the ABSENTE into the Old Fashioned glass, allow the piece of [...]

The Absentini
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredient: 15 ml of Armagnac 20 ml of homemade honey syrup 30 ml of Rinquinquin 50 ml of Chardonnay Preparation: Realised in a mixing glass to stay as clear as possible. Photo : [...]

The Bazillac @ Jonathan Rouchedi, head barman at Restaurant Eugène Eugène
Published : 11/14/2019 14:06:54 | Categories : Aperitif , Cocktails
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Ingredients: 1.5 oz gin 3/4 oz blanc vermouth3/4 oz Punt e Mes1/2 oz orange juice1/4 oz Farigoule de Forcalquier4 dashes rabarbaro amaro2 dashes grapefruit bitters orange zest Method: Dry [...]

The Bronx Baiser by Martin Foys, home bartender at Madison (Wisconsin-USA)
Published : 07/23/2020 11:35:12 | Categories : Cocktails

Easy

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Ingredients 30 ml ABSENTE2 or 3 shots of lime150 ml ginger syrup1 piece of fresh ginger Before lunch, short drinkCocktail glass Preparation Mix the ingredients in the shaker and serve in [...]

The China Blue
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients:1 oz of Gin XII1/2 oz of Mezcal (Amaràs)1/2 oz of Suze1 oz freshly squeezed celery juice1/2 oz fresh lime juice1/2 oz of pineapple gum syrup (Liber & Co)3 drops of salt solution2 [...]

The Cleanse by @spiritedshaker - Los Angeles
Published : 08/02/2021 17:03:28 | Categories : Cocktails
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Ingredients: 50 ml of RinQuinQuin20 ml of Grapefruit juice20 ml of Lemon juice3 teaspoon of castor sugarsome pieces of grapefruit Preparation: Shake all the ingredients with ice and serve [...]

The Cobbler
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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by Olivia Freer & Conor Bandall du Tara Rose (New York) Ingredients : 1oz Gin XII 1oz Campari 1oz Martini & Rossi Fiero Method : Combine all the ingredients into a mixing glass with i [...]

The Counts Daughter
Published : 08/03/2022 16:12:37 | Categories : Cocktails
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Ingredients 40 ml Calvados,20 ml Distilleries et Domaines de Provence Rinquinquin20 ml Lemon7.5 ml GommeEgg whiteSpanish bitters Preparation Mix all the ingredients. © photo : 10 Feet Tall

The Delicious Sour by Alex of 10 Feet Tall in Cardiff
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients : 1 oz Absente1 oz Elderflower liqueur ⁠⁠1 oz Gin ⁠⁠3/4 oz Pineapple Juice ⁠⁠1/2 oz Lemon Juice⁠⁠ ⁠⁠Method : Add all ingredients to a cocktail shaker and fill with ice.⁠⁠ Shake un [...]

The Fairytale Cocktail by Kelly Sparks
Published : 03/23/2021 13:20:11 | Categories : Cocktails
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Ingredients 2 oz. (60ml) Rye Whiskey1 bar spoon Grande Absente1 Egg (Just the white)1/2 oz. (15ml) Lemon Juice3/4 oz. (22ml) Maple Syrup Water mix (3 parts maple syrup 1 part water)1 Lemon [...]

The Forbidden by Jason Yu featuring @TipsyBartender
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients: - 3/4 oz Absente - 1 oz lime juice - 1 oz simple syrup - 4 oz cucumber water Method: Add all ingredients to a shaker with ice. Double strain into a chilled glass. © photo : R [...]

The Garden Fairy
Published : 01/03/2022 16:53:36 | Categories : Aperitif , Cocktails
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by Denis Gor Ingredients: 7.5 ml Absente 60 ml Del Maguey Vida mezcal 30 ml Carrot-ginger shrub 7.5 ml Malort 2 dashes Crude “Rizzo” (rosemary, grapefruit, peppercorn) bitters Jasmine f [...]

The Ghost Inside
Published : 10/10/2023 12:31:26 | Categories : Cocktails

Medium

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Ingredients: • 2 cl Vermouth of Forcalquier infused into the almond and into the pepper • 2 cl Concentrated by ginger • 2 cl Vodka • Top tea grey earl infused under cold conditio [...]

The Ginger @ Marie and Chirine Cabaret-Besenval of the bar Kouto
Published : 10/19/2018 09:27:14 | Categories : Cocktails
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Ingredients: 10 ml of Cucumber syrup (Monin)10 ml of Yuzu juice1 dash of Fee Brother mint bitters30 ml of Vermouth de Forcalquier20 ml of Grande Absente Preparation: Mix in a shaker and s [...]

The Green Lantern by Couvent des Minimes (Mane - France)
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Ingredients : 1.5 oz roasted coconut water 1.5 oz mezcal Muddle kiwi Préparation : Muddle kiwi in mezcal and coconut water. Rinse glass with Absente. Strain mixture into glass. Garnish with [...]

The Green Thumb - @thebourbonbohemian (ville : Marietta - Géorgie, États-Unis)
Published : 10/22/2020 17:03:25 | Categories : Cocktails
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Ingredients 30 ml of Cranberry and winter spice infusion20 ml Rinquinquin10 ml fig syrup30 ml of white egg20 ml of lemon juice Preparation Complete with Prosecco © photo : Gethin Jones

The Ho Ho Ho BY Gethin Jones
Published : 11/10/2017 15:08:58 | Categories : Aperitif , Cocktails
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Ingredients : 50 ml Whisky Johnnie Walker10 ml Tobala (Mezcal)3 drops Cinnamon Angostura (1)10 ml RinQuinQuin10 ml Truffle honeyCinnamon Angostura bitters and hay (foin)(1) Homemade cinnamon [...]

The Horror Quartet par Joe Harper, Head Bartender, The Savoy (London)
Published : 07/05/2018 18:57:18 | Categories : Aperitif , Cocktails
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By Fabien Da Costa, bartender at the Metropole, Monaco 2nd place at the mixology contest by Distilleries et Domaines de Provence – June 4th, 2024 Ingredients : 20 ml fresh redcurrant j [...]

The Inspiration
Published : 06/21/2024 16:29:53 | Categories : Cocktails

Medium

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By Jen, mixologist at the Jiggers and Shakers, Ruidoso, New Mexico Ingredients: 30 ml Pastis @henribardouin 30 ml White Rum @islandgetawayrum 15 ml Mandarincello 15 ml Lime Juice 15 ml [...]

The J/S Pastisito
Published : 07/27/2023 12:37:27 | Categories : Cocktails
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Ingredients: 30 ml Absente15 ml Vodka15 ml White Sauvignon30 ml Fresh lemon juice30 ml Sugar syrup Decoration:1 lemon, some fresh sprig of mint leaves Preparation: Mix all the ingredients i [...]

The Jaded Lady
Published : 11/10/2017 15:08:59 | Categories : Aperitif , Cocktails
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Recipe : 1/4 Grande Absente1/4 Gin (Waterloo)1/4 Maraschino1/4 lime juice Preparation : Shake and strain over ice. Photo credits: @rondrinks

The Last (Cross) Word from @rondrinks in New York
Published : 04/06/2021 12:25:17 | Categories : Cocktails
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by Carolina Verbena Ingredients: 45 ml Gin XII 30 ml St. Germain 22.5 ml Green Chartreuse 22.5 ml fresh lime juice Dash of orange bitters Method: Shook and fine strained into a c [...]

The Lumière
Published : 03/16/2022 12:05:08 | Categories : Cocktails
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by Bistrot de Riboux Ingredients: 2 cl lime juice 2.5 cl white rum 2 cl of farigoule liqueur 4 cl thyme infusion Method: In a shaker Decorated with a slice of dehydrated lemon [...]

The Marybouthym
Published : 06/20/2022 16:22:17 | Categories : Cocktails
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Ingredient: • 1/2 oz Vermouth de Forcalquier• 1/2 oz WyboroWa Wodka• 1/2 oz Velvet Falernum• 3/4 oz Lemon juice• 1/4 oz Grenadine Préparation: Combine ingredients, shake and strain into a co [...]

The Mazzy Star @ Cesar Diaz
Published : 04/18/2019 16:07:30 | Categories : Cocktails
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